Organic Variety Pack
This limited harvest offers a special combination of flavor and nutrition.
These fresh organic potato varietals – exclusive to The Little Potato Company – are responsibly-grown using the highest standards of sustainable agricultural practices.
Only available for a short time, this Limited Harvest offers a special combination of flavor and nutrition you come to expect from our entire Creamer family.
Product Nutritional Information
Serving Size
Per about 6 potatoes (148g) * Based on a 2000-calorie diet.
| Per Serving | %Daily Value* |
|---|---|
| Calories 80 | - |
| Fat 0 g | - |
| Saturated + Trans 0 g | - |
| Cholesterol 0 mg | - |
| Sodium 10 mg | 1% |
| Potassium 560 mg | 16% |
| Carbohydrate 19 g | 6% |
| Fiber 3 g | 12% |
| Sugars 2 g | - |
| Protein 2 g | - |
| Vitamin A | - |
| Vitamin C | 6% |
| Calcium | - |
| Iron | 6% |
| Vitamin B6 | 15% |
| Manganese | 10% |
Did you know?
Our Little potatoes are consistently sized for quick, even cooking.
Cooking Instructions
Microwave
5 minutes
Cover potatoes with water in a microwave-safe bowl. Microwave on high for 5 minutes. Cooking times may vary.
Boiling
15 minutes
Cover potatoes with water in a pot. Bring to a boil, then reduce heat to a simmer. Cook until fork tender, about 15 minutes.
Roasting or Baking
30 minutes
Set oven to 400°F (200°C). Toss potatoes in cooking oil and seasoning. Place in an oven-safe dish.
Grill or BBQ
45 minutes
Set grill to 400°F (200°C). Toss potatoes in cooking oil and seasoning. Place in aluminum foil packet or grill-safe pan.