Inside Little Potato
Potatoes + The Little Potato Company = feeding the world better!
We think everyone should eat potatoes—in particular, our Little Creamers. Why? They are hands-down one of the most nutritious vegetables around. They even have more protein, fiber and iron, plus…
Little Chef Program
This week, our series with Angela Santiago, CEO of The Little Potato Company, continues, as she shares an important and exciting new program we’re launching this summer. Our family and…
A passion for farming helps Little Potatoes grow
Just like your home garden, our Creamer crops need care and attention in order to grow into tasty and nutritious Little Potatoes. Our field production team works with the most…
How do Creamers get their color?
Creamer potatoes come in an assortment of colors including yellow, red, blue and purple. Sometimes the skin and flesh of the potato are the same color, and other times they…
Angela's Little Bites: The role of family
This week, our special interview series with Angela Santiago, CEO of The Little Potato Company, continues. (Here’s the inaugural post in case you missed it.) Angela co-founded the company in…