Terrific Trio

Terrific Trio

Red, Yellow and Blue Creamer Potatoes

Available in1.5 lb / 680 g or3 lb / 1.36 kg bags

Terrific Trio brings together red, yellow, and blue Creamer potatoes for ultimate plate appeal!

The primary colors of nature have never tasted better than in Terrific Trio, our most colorful combination of Creamer potatoes.

Red, yellow and blue potatoes each provide a unique visual and taste profile, creating a harmonious dining experience. The yellow Creamer is noticeably smooth and buttery, while the red has a sweet, earthy taste. The blue Creamer surprises with deep purple skin and yellow flesh with a pronounced potato flavor and a hint of minerality.

With vibrant colors that don’t bleed, blemish or fade during cooking, Terrific Trio is surprisingly versatile, packed with nutrition, and elevates any roasted, grilled, boiled, fried dish, or salad.

 

Where To Buy

Nutrition Facts US

Serving Size

Serving Size 4-5 potatoes (110g) * Based on a 2000-calorie diet.

Per Serving %Daily Value*
Calories 60 -
Total Fat 0 g -
Saturated Fat 0 g -
Trans Fat 0 g -
Cholesterol 0 mg -
Sodium 0 mg -
Total Carbohydrate 15 g 5%
Dietary Fiber 2 g 7%
Total Sugars 1 g -
Includes 0 g Added Sugars -
Protein 2 g -
Vitamin D 0 mcg -
Calcium 0 mg -
Iron 0.9 mg 4%
Potassium 430 mg 10%
Vitamin B6 0.19 mg 10%
Copper 0.09 mg 10%
GF Gluten Free Like All Potatoes Good Source of Potassium Naturally Fat Free 70 Calories per serving 7% DV of Fiber Per Serving* *Per 110g Serving

Did you know?

Our Little potatoes are consistently sized for quick, even cooking.

Cooking Instruction

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Microwave

5 minutes

Cover potatoes with water in a microwave-safe bowl. Microwave on high for 5 minutes. Cooking times may vary.

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Boiling

15 minutes

Cover potatoes with water in a pot. Bring to a boil, then reduce heat to a simmer. Cook until fork tender, about 15 minutes.

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Roasting or Baking

30 minutes

Set oven to 400°F (200°C). Toss potatoes in cooking oil and seasoning. Place in an oven-safe dish.

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Grill or BBQ

45 minutes

Set grill to 400°F (200°C). Toss potatoes in cooking oil and seasoning. Place in aluminum foil packet or grill-safe pan.

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