Million Dollar Dip with Roasted Little Potatoes

Onion & Chive

(31 votes, average: 3.77 out of 5)

Onion & Chive

This Million Dollar Dip with Roasted Little Potatoes recipe will be a sure fire hit at any barbecue, house party, or picnic!

Ingredients

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Step 1 out of 4

Preheat oven to 425° F. Prepare Little potatoes as per package and roast for 30 to 40 minutes until tender.

Step 2 out of 4

Meanwhile in a stand-up mixer with a paddle attachment or by hand mix the cream cheese, cheddar cheese and mayonnaise together until creamy.

Step 3 out of 4

Add in the green onion, bacon, almonds, garlic, lemon pepper and Worcestershire sauce. Mix until just combined.

Step 4 out of 4

Serve with the roasted Little potatoes. If you have extra dip refrigerate covered and serve with more Little potatoes later.